Lemon Tree Premier, Vijayawada

Service needs significant improvement. Received a Whats App message from a hotel contact to reach out for any assistance. However, when I reached out, there was ZERO response and interest in my request to extend the stay for another day. Worst part is employee's excuse for not responding was that her shift was over. Secondly, being very close a highway, and hotel not investing in noise insulation engineering, all night there were loud traffic noises which were loud inside the room. I would NOT stay at this hotel again.

Always good our second time i lost my wallet somewhere but I got it back i forgot that for 24 h but i got it back that's wonderful hotel ☺️

친절하나, 인도 답게 일처리가 느리다는 ㅠ 재촉하여야만 한다 조식이 매일 나름 다양하게 준비되고. 안ㄴ

The stay was very nice and comfortable. The rooms are big and spacious. The most important is that the house keeping staff and the Citrus Restaurant (where you have the buffet and the breakfast) with special mention for Rajesh, Karthik, Narayana, Antik and Milon are very courteous and helpful. They are very poliet and helping. The food spread is also great but just one complaint is that the food on the buffet is cold at times.

I had the pleasure of experiencing the culinary talents of Chef Hasnain during my recent stay at the hotel, and I must say, his food left a lasting impression. From the moment the first dish arrived at the table, it was clear that his passion for cooking and attention to detail set him apart. Each meal was a perfect blend of flavor, presentation, and freshness. Chef Hasnain has a remarkable ability to bring out the best in every ingredient. Whether it was a rich, comforting curry or a light, delicately seasoned starter, every bite was thoughtfully prepared and full of depth. What impressed me most was how he managed to balance traditional flavors with a modern twist, creating dishes that were both familiar and exciting. The consistency in taste and quality across multiple meals showed his commitment to excellence. It’s rare to come across a chef who not only understands food but truly connects with it. His passion and creativity shine through in every dish. Dining under Chef Hasnain’s care was a genuine treat, and I would highly recommend his food to anyone who values quality cuisine. He is truly a gem in the culinary world.

“Chef Hasnain at Lemon Tree, Vijayawada, ensured that we never missed the comfort of home-cooked meals. His warm hospitality, ever-present smile, and willingness to help made our stay truly memorable. He is a valuable asset to the hotel. The rest of the hotel staff were also courteous, attentive, and made our experience even more pleasant. Wishing him and the entire team all the best and God’s blessings.”