Hotel Admiral

The Hotel Admiral , is a family run business and from when we arrived we were made to feel part of it , nothing was too much trouble , the food was good ,service wonderful and the room was spotless with an amazing view. I would recommend wholeheartedly. The clientele here were quite different at times and residents were prioritised, in terms of seating in the restaurant (correctly in my opinion) this sometimes caused a little friction with passers by . This I guess could produce some negative reviews but don’t fall for it . Treat the staff with the respect and kindness theydeserve and it will come back to you 3 fold.

Walking past all the places on the waterfront, this place caught my eye, as it had grilled octopus, which i do love! The girl we talked to was very engaging and friendly and we decided to come back there for our meal later. The setting is lovely and is just across the tiny waterfront roadway from the hotel itself, so we sat right next to the bay as it lapped up to the platform - very nice. I did order the grilled octopus, which was indeed nice, although I wouldn't say it was outstanding. The wife had sea bass, which was tasty but they seem to leave their fish on the bone in Montenegro, so that rather detracted from her enjoyment of it. Pleasant place to eat and friendly staff, food OK but not the best we'd had on our stay locally.

Tricky one, this. Super location, super room with balcony overlooking kotor Bay, super attention from the management, brilliant breakfast. Crumbling infrastructure with dodgy hot water, a/c and shower. All in all, we loved the place despite the practical issues and we appreciated the best efforts of the proprietor to make things work.

We stayed at this hotel for one night in August and wish we could have stayed for longer. The staff were friendly and welcoming from the second we arrived until we left. We had help with our luggage and a lift to meet a taxi at the end. Our room was lovely and light and had everything we needed. It was large and the 2 air cons were a bonus. It’s worth noting that this was the attic of the property so ceilings were sloped. If you’re tall it might not be the best room for you (I’m 5’10 and had to watch my head in certain places). Breakfast was included and was fine. Not a lot of choice but you could have any drink you wanted. The view from the restaurant is amazing and a great start to the day. We would definitely stay here again.

Solicité un White fish baked con vegetales El precio era de 5,5 Euros x cada 100 g . Si lograbas entenderlo , porque yo no lo logré, pero no importa , el mozo trajo un ticket ( primero el ticket después traerían el plato ) en el que figuraba 5,5 x 6,5 = 35,75 Euros ! Llamé al mozo y pedí explicación y me respondió que el pescado pesaba 650 g Le dije que no lo quería por ser demasiado caro , que no lo traiga , nunca imaginé ese precio en un plato de pescado común y corriente . No solo me dijo que lo traería si no que, cuando fui al interior del restaurante a quejarme , el mozo salió de la cocina con el plato y al intentar detenerlo me empujó y siguió su trayectoria hacia la mesa. Otro mozo me preguntó qué sucedía y le expliqué que no deseaba un pescado de 650 g por 35,75 euros . Me dijo que no era grande , que grandes eran los de 900 g. Regresé a la mesa y le ordené al mozo que se llevara el plato , que no lo quería . Obviamente se negó y de mal modo me dijo que él no se lo llevaría . Por suerte intervino la encargada y le ordenó al mozo que se lo lleve. Para peor , al querer pagar las bebidas consumidas y los otros tres platos consumidos me dijeron que no aceptaban tarjeta de crédito , solo efectivo. Desagradable tener que discutir y forzar a ese mozo ,mal educado y prepotente , a que se llevará un plato que no deseaba por Caro y por tamaño . Recomiendo que concurran a otro restaurante

My husband and I are spending a week in Montenegro, based in Perast, and have eaten at a few of the restaurants already. We were looking forward to eating at the Admiral as we walk past it daily, but I wish we hadn’t have bothered. We were seated at a table that hadn’t been laid (except for the table cloth) and the waiter was bringing items out one by one and laying them. We were offered a bread basket (without being told we’d have to pay 80c for it), but didn’t get given any butter, a side plate or knife. When I asked for these items I was greeted with a rude “yes, yes, yes”, and the butter took an age to arrive. Our main meals took 20 mins to arrive which isn’t unreasonable but we ordered a steak and fries, and a plate of spaghetti…so we wouldn’t have expected them to take this long. The spaghetti portion was also tiny for the price it was. At the end of the meal our waiter walked past our table, looking at our empty plates, at least three times but didn’t stop to clear up. There were other members of waiting staff nearby who had noticed but seemed reluctant to clear up - even when we requested it, and asked to see the dessert menus. We were given the menus, but plates were still not cleared. Eventually our waiter (after wishing the couple on the next table goodbye after a VERY lengthy conversation) asked us if we’d like any dessert. I asked about the selection of ice creams, at which point he got distracted talking to somebody else and then turned back and abruptly said “vanilla and chocolate”. We’d had enough and didn’t want to waste another cent or minute in the place so just requested the bill. At the end the waiter sensed my displeasure and asked if everything was ok. It was insulting that he even had to ask that, but we explained everything. He just shrugged his shoulders and didn’t say anything. The cats hanging about the restaurant were 100x more attentive than our waiter. The name on our bill reads Rajko Markovic (though we’re aware this might not be him, and he could have been using a colleague’s login) but he wouldn’t confirm if this was him or not. So i’d just advise to avoid the restaurant altogether. There are many more restaurants on the water - all at similar price points but with MUCH friendlier waiting staff.