Vieraskäyttäjä
22. maaliskuuta 2025
We went out for a special lunch in the hotel restaurant today. Unfortunately, aside from the excellent service the lovely lady from Poland and her manager provided, the food served was comparable to what you'd find in an average café. The highlight was the warm bread served with the whipped feta. However, the side salads were disappointing, featuring browning lettuce, chunks of pepper, and white onion, indicating a lack of care in preparation. The beef fajita was chewy, which I returned, but the chef seemed unconcerned about the issue. While the view is decent, it's insufficient to excuse such poor food quality. The only positive aspect was that our complaint was handled professionally, but we didn't go there expecting to complain—we were hoping for a great meal made with care and attention to standards. Is that really too much to ask?
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