Kahanda Kanda

We stayed in Hibiscus. The room was stunning. Very detailed with lovely touches throughout. The bed was incredibly comfy. The swimming pool was an incredible spot to watch the peacocks in the trees & the sun set each evening. The staff couldn't do enough for us throughout. The entire stay was incredibly peaceful. Would love to return.

I don’t think I can tell you enough how amazing this place is. Our beautiful bungalow (we had a sneaky look of some of the others, they’re all beautiful) was huge with an infinity pool over looking the pristine Sri Lankan jungle. We started our day with coffee sitting by our pool listening to the bird song and staring in wonder at the jungle wildlife around us, peacocks, parrots, monkeys, iguanas, mongoose, and tiny squirrels to mention a few. Every member of staff (there’s a lot) are so lovely; welcoming and genuinely proud of the hotel and of their island. The food is sublime and is either grown on the plantation or sourced locally. Breakfasts are huge (home made granola with buffalo curd & palm syrup, breads and cakes, jams and marmalades any type of eggs, fruit and even a traditional Sri Lankan curry breakfast). The 3 course dinners are so spectacular my husband is still going on about them. Honestly, don’t bother going off the plantation for dinner anywhere else. Owner George took the time, every morning to say hello & have a little chat. What a fantastic place you’ve made George, we’re home now and already trying to work out when we can come back.

Wow! This was the most stunning hotel on our trip. Incredible location and views, the most stunning rooms and comfortable beds, and the food was amazing. The staff were fantastic, and we were lucky enough to meet the owner George Cooper who was fascinating! Highly recommend this hotel.